vegetable variety
Inchelium Red
Garlic · Allium sativum
USDA hardiness range
- Zones
- 4a–8a
- Days to harvest
- 240 to 270
- Sun
- Full
- Water
- Low
- Lifespan
- annual (overwintered)
At a glance
Mild, complex, slightly sweet softneck; many small cloves per bulb. All-purpose cooking, fresh, braiding for storage. Stores 8-10 months. Cold-tolerant softneck rare for the type.
Growing Inchelium Red
Detailed guidance for this section is being prepared. Check back soon.
Flavor, texture, and use
Detailed guidance for this section is being prepared. Check back soon.
Growing notes
Detailed guidance for this section is being prepared. Check back soon.
Inchelium Red by zone
Zone-specific suitability, frost timing, and adjacent-zone notes.
Other garlic varieties
3 sibling cultivars profiled on ZonePlant.
- California Early Softneck
Mild, classic softneck flavor; the typical grocery-store garlic. Long-storing softneck, productive, easy to br…
- German Extra Hardy
Strong, robust, traditional garlic punch; tan-skinned porcelain hardneck. Roasting, fresh, raw applications. V…
- Music
Pungent-sweet, balanced, bright flavor; large white-skinned hardneck cloves (4-6 per bulb). Roasting, fresh, a…
Frequently asked questions
- What zones does the Inchelium Red garlic grow in?
Inchelium Red grows in USDA zones 4a through 8a.
- How does Inchelium Red compare to other garlic varieties?
Inchelium Red is one of 4 garlic varieties profiled on ZonePlant. See the full garlic variety table for side-by-side comparison.
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Image: "GarlicBasket", by Jonathunder, via Wikimedia Commons, licensed under CC-BY Source.
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