vegetable variety in zone 4a
Daikon radish in zone 4a
Daikon · Raphanus sativus
- Zone
- 4a -30°F to -25°F
- Growing season
- 120 days
- Days to harvest
- 22 to 70
The verdict
Detailed guidance for this section is being prepared. Check back soon.
About Daikon
Mild, juicy, slightly sweet; long white Asian radish (12-18 inches). Pickling (takuan), grated raw, simmered in broth, fermented kimchi. Productive fall crop, stores 2-3 months.
Critical timing for zone 4a
Detailed guidance for this section is being prepared. Check back soon.
Common challenges in zone 4a
- ▸ Late frosts damage early bloomers
- ▸ Limited peach varieties
Modified care for zone 4a
Detailed guidance for this section is being prepared. Check back soon.
Daikon in adjacent zones
Other radish varieties for zone 4a
- Black Spanish Round
Sharp, peppery, dense; black-skinned white-fleshed storage radish. Fermented, grated raw, soups. Heritage Euro…
- Cherry Belle
Crisp, mildly peppery; small round bright-red roots with white flesh. Salads, fresh sliced on bread with butte…
- French Breakfast
Mild, slightly peppery, crisp; oblong red roots with white tips. Sliced fresh with butter and salt, salads. He…
- Watermelon Radish
Mild, slightly sweet, large; pale green skin with deep pink flesh. Fresh raw, salads, pickling, dramatic plati…
Frequently asked questions
- Will Daikon radish grow in zone 4a?
Yes. Daikon is recommended for USDA zones 4a through 8a, which includes zone 4a.
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Image: "Radish 3371103037 4ab07db0bf o", by Self, en:User:Jengod, via Wikimedia Commons, licensed under CC-BY Source.
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