Local planting guide · Midwest
zip 60686
Chicago is in USDA hardiness zone 6a, with average winter lows of -10°F to -5°F. The local growing season runs roughly 04/11 through 10/31 (~201 days). This zip falls within the Midwest growing region.
- USDA zone
- 6a -10°F to -5°F
- Last spring frost
- 04/11
- First fall frost
- 10/31
- Growing season
- 201 days
- Compatible crops
- 87
- Growing region
- Midwest
Right now in Chicago
Week 18 priorities
On the docket: transplant out after last frost · direct sow after last frost. See the full calendar →
Gardening in Chicago
Chicago's growing season spans 201 days from April 11 through October 31, marking clear cool-season territory in zone 6a. Winter lows of -10 to -5°F limit crop options to genuinely cold-hardy species, but zone 6a reliably supports apples, pears, sour cherries, European plums, and American persimmons. The April 11 last spring frost date is notably late in the zone. Warm spells in February or March trigger bud break on frost-tender varieties like peaches and Japanese plums, then subsequent April frosts kill the flowers and eliminate the harvest. This pattern repeats nearly every other year for marginal crops. Summer humidity is moderate to high, fostering fungal diseases like apple scab and powdery mildew. Soils in the region are predominantly clay with neutral to slightly alkaline pH, supporting established fruit trees well but requiring amendment with compost, sulfur, or peat to acidify for acid-loving plants. The defining constraints are the late spring frost date and high humidity; gardeners who account for both in variety selection and site management succeed consistently.
Regional context · Midwest
What the Midwest brings to Chicago
Continental humid. Cold winters, hot humid summers. Heart of the country's vegetable, sweet corn, and cool-climate fruit production. Michigan and Wisconsin are major fruit states.
Common challenges
Issues that most often defeat home gardeners in zone 6a, drawn from the broader USDA zone profile.
- ▸ Brown rot in stone fruit
- ▸ Japanese beetles
- ▸ Spring frost damage to peach buds
What defeats new gardeners in Chicago
Late spring frosts remain the dominant risk. Warm spells in March can trigger growth on susceptible varieties like peaches or Japanese plums; a subsequent frost then kills flower buds, eliminating the harvest. Apple scab and powdery mildew thrive in the humid summers and are perennial challenges unless disease-resistant varieties are chosen from the start. Soil drainage is another persistent issue: clay-heavy soils in the Chicago area retain moisture through spring, which delays planting and creates fungal risk in wet years. Frost timing, fungal disease pressure, and heavy soil are the three factors that shape most major crop failures local gardeners encounter.
Crops that grow in Chicago
87 crops from our catalog match zone 6a, grouped by type.
Tree fruit
12 crops
zone 6a Apple
Malus domestica
zones 3a–9a
zone 6a Pear
Pyrus communis
zones 4a–8b
zone 6a Peach
Prunus persica
zones 5a–9a
zone 6a European Plum
Prunus domestica
zones 4a–8a
zone 6a Japanese Plum
Prunus salicina
zones 5b–9a
zone 6a Sweet Cherry
Prunus avium
zones 5a–8a
zone 6a Sour Cherry
Prunus cerasus
zones 4a–7b
zone 6a American Persimmon
Diospyros virginiana
zones 4b–9a
Berries
20 crops
zone 6a Highbush Blueberry
Vaccinium corymbosum
zones 4a–7b
zone 6a Lowbush Blueberry
Vaccinium angustifolium
zones 3a–6b
zone 6a Red Raspberry
Rubus idaeus
zones 3b–8a
zone 6a Black Raspberry
Rubus occidentalis
zones 4a–8a
zone 6a Yellow Raspberry
Rubus idaeus
zones 3b–8a
zone 6a Blackberry
Rubus subgenus Rubus
zones 5a–9a
zone 6a June-Bearing Strawberry
Fragaria x ananassa
zones 3a–8b
zone 6a Everbearing Strawberry
Fragaria x ananassa
zones 3b–9a
Nuts
6 cropsVegetables
40 crops
zone 6a Tomato
Solanum lycopersicum
zones 3a–10b
zone 6a Sweet Pepper
Capsicum annuum
zones 4a–10b
zone 6a Hot Pepper
Capsicum species
zones 4a–10b
zone 6a Eggplant
Solanum melongena
zones 5a–10b
zone 6a Potato
Solanum tuberosum
zones 3a–9a
zone 6a Cabbage
Brassica oleracea var. capitata
zones 3a–9b
zone 6a Broccoli
Brassica oleracea var. italica
zones 3a–9a
zone 6a Cauliflower
Brassica oleracea var. botrytis
zones 3b–9a
Herbs
9 crops
zone 6a Basil
Ocimum basilicum
zones 4a–10b
zone 6a Parsley
Petroselinum crispum
zones 3b–9b
zone 6a Cilantro / Coriander
Coriandrum sativum
zones 3b–9b
zone 6a Dill
Anethum graveolens
zones 3b–9a
zone 6a Oregano
Origanum vulgare
zones 4a–9b
zone 6a Thyme
Thymus vulgaris
zones 4a–9a
zone 6a Sage
Salvia officinalis
zones 4a–9a
zone 6a Mint
Mentha species
zones 3b–9b
Plan the year
Planting calendar for Chicago
Year-view of seed starting, transplanting, planting, pruning, fertilizing, harvest, and pest-watch windows tuned to Chicago's local frost dates.
Week ? · loading
This week in Chicago, IL (zone 6a)
Quiet week in Chicago, IL (zone 6a). this week is a good time to step back and plan ahead.
Nothing critical on the calendar this week.
434 bars · 87 crops
Calendar logic combines NOAA frost normals with crop-specific timing data. Local microclimate and weather always overrules the calendar; use this as a starting point.
Top pests for zone 6a
Ranked by how many crops in your zone they affect. Click through for IPM controls and signs to watch for.
Multiple species (Aphididae)
Small soft-bodied sap-sucking insects that reproduce explosively in spring. Excrete honeydew that supports sooty mold and attracts ants. Transmit viral diseases.
Odocoileus species
Whitetail and mule deer browse can devastate orchards and gardens, particularly in winter when food is scarce. Antler rub on young trunks kills saplings outright.
Multiple species
Robins, catbirds, mockingbirds, starlings, cedar waxwings and other songbirds can strip ripening berry and fruit crops in days. Crows and blackbirds also damage fresh sweet corn ears in milk stage. The single biggest yield-loss factor in unprotected home plantings.
Sylvilagus and Lepus species
Cottontails and jackrabbits strip bark from young fruit trees in winter and graze tender garden vegetables year-round, especially seedlings.
Popillia japonica
Defoliating beetle introduced to North America in 1916. Skeletonizes leaves of many fruit trees, berry canes, and pecan.
Multiple species (Chrysomelidae)
Tiny black or bronze jumping beetles that put hundreds of small holes in seedling leaves. Most damaging on direct-seeded brassicas and young eggplant.
Tetranychus urticae
Tiny mite that feeds on leaf undersides, causing stippling and webbing during hot dry weather.
Microtus species
Field voles and meadow voles girdle young fruit-tree trunks under snow cover during winter and chew root crops. The leading cause of mysterious orchard losses.
Top diseases for zone 6a
Ranked by how many crops in your zone they affect. Click through for symptoms, controls, and resistant varieties.
Botrytis cinerea
Ubiquitous fungal disease that causes fruit rot during cool wet weather, often the dominant berry disease in humid regions.
Pseudoperonospora cubensis (cucurbits) and others
Water mold (oomycete, not a true fungus) that thrives in cool damp conditions. Spreads rapidly through cucurbit and brassica plantings on wind-borne spores.
Pythium and Rhizoctonia species
Soil-borne complex of water molds and fungi that kill seedlings before or shortly after emergence. The single most common cause of seed-starting failures.
Cucumber mosaic virus, Tobacco mosaic virus, and others
Family of plant viruses producing mottled yellow-and-green leaf patterns. Vectored primarily by aphids; some are seed-transmitted or spread by handling tools and tobacco products.
Agrobacterium tumefaciens
Soil-borne bacterium that enters plants through wounds and induces tumor-like galls on roots, crown, and lower stems. Galls reduce vigor and shorten plant lifespan; on Rubus the disease is often fatal.
Fusarium oxysporum
Soil-borne fungal disease that plugs vascular tissue and kills affected plants. Persists in soil for many years; impossible to eliminate once established.
Sclerotium rolfsii
Soil-borne fungal disease most damaging in warm humid Southern conditions. White mycelial fans and small mustard-seed-sized sclerotia at the soil line are diagnostic.
Plasmodiophora brassicae
Soil-borne disease causing characteristic distorted club-shaped roots on brassicas. Persists in soil for 10-20 years; the dominant brassica pathogen in acidic poorly-drained soils.
Companion planting suggestions
Beneficial pairings drawn from companion data, filtered to crops that grow in zone 6a.
- Peach + Garlic
Garlic planted around peach trees suppresses peach borer and provides general fungal-pressure reduction.
- European Plum + Garlic
Garlic discourages plum curculio and provides general antifungal benefit beneath stone fruit.
- American Persimmon + Pawpaw
Both natives thrive in similar soils and contribute to a polyculture that supports native pollinators and fauna.
- Jujube + Thyme
Thyme groundcover suits jujube's low-water profile and deters cabbage moth and aphid populations.
- Apricot + Basil
Basil's volatile oils discourage stone-fruit pests and support pollinator visits.
- Highbush Blueberry + Thyme
Creeping thyme thrives in the acidic mulched conditions blueberries require and attracts pollinators during bloom.
Soil types reference
Soil texture and pH decide what grows easily on your specific lot. Find the closest match below for crop recommendations and amendment guidance.
Practical tips for Chicago
Prioritize disease-resistant varieties when selecting apples for zone 6a. Fungal diseases like apple scab thrive in Chicago's humid summers and will produce unmarketable fruit on susceptible trees. Resistance must be selected at planting time. Site frost-sensitive crops like peaches and Japanese plums on north-facing slopes or in cooler microclimates to delay bud break until after April 11. Frost cloth over buds in late March and early April provides insurance against late freezes. Amend clay soils with compost in fall to improve spring drainage. Waterlogged soil in April delays transplanting and increases root disease risk: a critical concern when the growing season is only 201 days long.
Frequently asked questions
- What fruits grow best in Chicago (60686)?
Apples, pears, sour cherries, European plums, and American persimmons thrive in zone 6a. Cold-hardy varieties are essential. Peaches and Japanese plums are more risky because late spring frosts (April 11) often kill flower buds after warm March spells trigger bud break.
- When is the last spring frost in Chicago?
April 11 is the average last spring frost date. This is relatively late in the season, which delays planting windows for tender crops but protects late bloomers. Protect susceptible fruit tree buds with frost cloth if an unseasonably warm spell occurs in March.
- What's the biggest weather challenge for fruit growers here?
Late spring frosts combined with humid summers are the dominant challenges. Frosts kill flower buds after warm spells trigger early growth in April. Humidity drives fungal diseases like apple scab and powdery mildew. Cold-hardy, disease-resistant varieties are essential.
- Can I grow Japanese plums in Chicago?
Japanese plums are frost-tender for zone 6a and risky in Chicago. They often break dormancy too early after March warm spells, then April frosts kill the flowers. European plums and sour cherries are safer alternatives.
- When should I start tomatoes from seed indoors?
Start tomato seeds indoors 6 to 8 weeks before the last frost date (April 11), so roughly late February to early March. Transplant to soil only after the frost date has passed. The 201-day growing season accommodates full-season tomato varieties, but leaves little margin for ultra-long-season types.
- How do I improve soil drainage in Chicago's clay?
Amend beds with 2 to 3 inches of compost or aged manure worked into the top 8 inches of soil each fall. This improves water infiltration and reduces spring waterlogging, which is critical when your growing season is only 201 days. Raised beds are also an option if in-ground drainage is poor.
+−
+−
+−
+−
+−
+−
Frost data: NOAA Climate Normals 1991-2020, station USW00014819. Local microclimates can shift these dates by a week or more.
Related